Pumpkin Pan de Muerto – Pan de Muerto con Calabaza
Two years ago I shared with you my favorite recipe of pan de muerto. I really...
Pumpkin Spice Granola
I’m back with another pumpkin recipe, so far I’ve kept my promise to share many recipes...
Pumpkin-Apple Spice Muffins – Muffins de Especias con Calabaza y Manzana
In the last weeks, the weather has been crazy, we had a couple of weeks with...
Gluten-Free Pumpkin Bundt Cake – Panqué de Calabaza Sin Gluten
As I promised, in October I will try to publish several recipes using pumpkin purée. This...
Very Vanilla Cupcakes – Cupcakes Súper Vainilla
A cupcake recipe? With buttercream and everything? I’ve always said that I don’t like cupcakes, and...
Pumpkin Pie Pancakes – Hot Cakes de Pay de Calabaza
As I promised, this month I will try to share recipes made with pumpkin. Pancakes are...
Pumpkin Chocolate Chip Oatmeal Cookies – Galletas de Calabaza con Chispas de Chocolate y Avena
For the start of October, I had to share a pumpkin recipe. I love all the...
Nogada Donuts – Donas en Nogada
September is over, and that means that from now on, most of the recipes I will...
Vegan Avocado Brownies – Brownies Veganos de Aguacate
Since this month I’m trying to share Mexican recipes, I decided to bake some brownies. I...
Clotted Cream Muffins with Almond Crust – Muffins de Nata con Cubierta de Almendra
In my house we don’t have a lot of traditional Mexican recipes. Neither of my two...
Vegan Key Lime Bars – Barras Veganas de Dulce de Limón
One of the most visited recipes in Sweet Cannela, and most shared in Pinterest, is the...
Healthy Strawberry & Coconut Muffins – Muffins Saludables de Fresa y Coco
I know this post will be published on September 16th, the Independence Day of Mexico. I...
Sweet Potato & Fig Tart – Tarta de Camote e Higos
After a week of being absent from the blog, I finally returned with a delicious recipe:...
Horchata Ice Cream – Helado de Horchata
A little over a month ago, I shared the recipe of a homemade horchata agua fresca....
Hibiscus Tacos – Tacos de Jamaica
When preparing the hibiscus loaf, I had some leftover flowers and instead of throwing them away,...