Hibiscus Frozen Yogurt – Helado de Yogurt con Jamaica
After a few days of vacations, I’m ready to share new recipes. Before I left I...
Tag Archives: dessert
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Almond Danish – Danesa de Almendra
I really wanted to try this version of almond Danish. If you have ever seen a...
Peach & Chamomile Ice Pops – Paletas Heladas de Durazno y Manzanilla
In the last past days, the hot weather in Mexico City has been unbearable! People from...
Secret Ingredient Chocolate Chip Cookies – Galletas Chispas de Chocolate con Ingrediente Secreto
Chocolate chip cookies are probably one of the most traditional desserts that exists in the world,...
Matcha Rice Krispies Treats – Rice Krispies de Matcha
I don’t know why lately I have prepared many recipes with Matcha tea. It all started...
Marble Mocha & Cardamom Cake – Panqué Marmoleado de Moca y Cardamomo
You have no idea how badly I wanted to prepare a marble cake… finally I had...
Roasted Strawberry & Watermelon Sorbet – Nieve de Fresas Rostizadas y Sandía
The weather in the last few days has been super-hot around here, and obviously what everyone...
Carrot and Orange Cake – Pastel de Zanahoria y Naranja
I wanted to bake a light cake, without many complications, that would be perfect and delicious...
Spanish Easter Cookies – Tortas de Pascua
I have always wondered why Mexico, being a mostly Catholic country with a great variety of...
Chocolate Cake with Matcha Frosting – Pastel de Chocolate con Cobertura de Matcha
Ready for Easter holidays? Although we don’t usually leave the city during that time, you have...
Tres Leches Cake – Pastel de Tres Leches
I think it’s strange that a Mexican food blog doesn’t have a recipe for the famous...
Hot Cross Buns II – Panecillos de Pascua II
Two years ago I shared the first recipe of Hot Cross Buns I prepared. I loved...
Chocolate Chip Cookies Layered Cake– Pastel de Galletas de Chispas de Chocolate
A week and a half ago was my husband’s birthday, but just that day he was...
Matcha Financiers – Financiers de Matcha
Every year I try to prepare something different for St. Patrick’s Day, although I know that...
Cinnamon Ice-Cream – Helado de Canela
I think it’s time to start enjoying more spring desserts, don’t you think? Although we still...
Beet & Poppy Seed Cake – Panqué de Betabel y Semillas de Amapola
Although not a very common ingredient in baking, I really like to use beets. I love...
Sweet Cannela© and www.sweetcannela.com©, 2013 - 2025. All rights reserved.
Sweet Cannela© y www.sweetcannela.com©, 2013 - 2025. Todos los derechos reservados.